Posted on | February 28, 2013
Angel Food Cupcakes with Whipped Cream are delicious, light and airy. The recipe is incredibly easy to make. The cupcakes is so fluffy thanks to a lot of egg whites. These are topped with whipped cream frosting instead of the buttercream and ain’t too sweet.
Light Angel Food cupcakes and whipped cream makes awesome, very fresh tasting dessert and decorated with a slice of juicy strawberry and white pearls, they look so fancy, perfect for birthday party.