Posted on | November 8, 2012
Banana Cream Pie Cupcakes combine Roasted Banana Cake adapted from Martha Stewart recipes and Vanilla Bean Banana Pastry Cream. These roasted banana cupcake with a crust made of the Nilla wafer, look so soft and moist. Filled with a smooth custard of the vanilla bean and banana they have a lovely texture and yummy banana flavour.
Banana Cream Pie Cupcakes are topped with a chantilly cream and garnish with a bruleed banana.